Recipes


May Selection

A Little Upscale Entertaining

Courtesy: Jack Devaney

 

A side of Smoked Irish Salmon served with sliced brown bread, sliced cucumbers, and butter is a classy backup to a social event. Try the following as an accompaniment to these morsels:

 

Black Velvet

Courtesy: Classic Irish Recipes, Georgina Campbell

 

Ingredients:

One (1) bottle champagne,

One (1) chilled Guinness

 

Directions:

Mix the champagne with an equal quantity of Guinness, or to taste, in tall glasses. Drink immediately, while very bubbly.

Blas Meala

Courtesy: Classic Irish Recipes, Georgina Campbell

 

Ingredients:

1/2 glass freshly squeezed orange juice

1 teaspoon honey

1 measure of Irish whiskey

Lightly whipped heavy cream

Toasted oatmeal flakes

 

Directions:

Heat the orange juice to just below boiling point, add the honey and stir. Pour into a glass, add the whiskey and top with a layer of whipped cream. Sprinkle with freshly toasted oatmeal flakes and serve. Drink hot.